RICES

RICES

PAELLA VALENCIANA (VALENCIAN PAELLA – With meat and vegetables: chicken, rabbit and duck)
PAELLA DE VERDURES (VEGETABLE PAELLA)
PAELLA DE MARISC (SEAFOOD PAELLA – With prawns and crayfish)
PAELLA MIXTA (MIXED PAELLA – With meat and seafood)
PAELLA DE LLAMANTOL (LOBSTER PAELLA)
FIDEUÀ (FIDEUÀ – Seafood paella made with noodles instead of rice)
ARRÒS NEGRE (BLACK RICE – Black rice with cuttlefish ink and prawns)
ARRÒS DEL SENYORET (SENYORET RICE – Prepared seafood paella)
ARRÒS A BANDA (RICE “A BANDA” – In Valencian means on the side: rice served separately from fish)
PAELLA DE LLANGOSTA (SPINY LOBSTER PAELLA)
ARRÒS AL FORN (OVEN-BAKED RICE – Rice with ribs, garlic, tomato and black pudding)
ARRÒS O FIDEUÀ AMB FOIE, BOLETS I ANEC (RICE OR FIDEUÀ WITH FOIE, MUSHROOMS AND DUCK)
ARRÒS DE SEPIA, CARXOFES I RAP (RICE WITH CUTTLEFISH, ARTICHOKES AND MONKFISH)

MELOW RICES

ARRÒS AMB POLP I SEPIA (CREAMY RICE WITH OCTOPUS AND CUTTLEFISH)
ARRÒS AMB FESSOLS I NAPS (CREAMY RICE WITH BEANS AND TURNIP – Duck rice)
ARRÒS AMB CRANC (CREAMY RICE WITH CRAB – Rice with crab, scallops, prawns and crayfish)
ARRÒS MELOSO DE SEPIA, CARXOFES Y RAP (CREAMY RICE WITH CUTTLEFISH, ARTICHOKES AND MONKFISH)
ARRÒS AMB LLAMANTOL (CREAMY RICE WITH LOBSTER)
ARRÒS DEL SENYORET AMB ROTJOS (SENYORET RICE WITH RED PRAWNS – Rice with seafood and carabineros prawns)
ARRÒS AMB LLANGOSTA (CREAMY RICE WITH SPINY LOBSTER)
ARRÒS CAMPERO (COUNTRY-STYLE RICE – Rice with meat and vegetables: chicken and rabbit)